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Special events including live music are planned to be held in an area on the west side of the existing lodge building. There will be space on site for four food trucks, which will have access to electricity so gas generators won’t be needed. seven days a week and the tasting room and retail space are expected to be open from noon to 9 p.m. The facility is expected to employ 12 people working from 8 a.m. The plan calls for a 1,900-square-foot distillery production area and a tasting room at 3,400 square feet. The members of the Act 250 Regional Commission will be on hand during the site visit.Īccording to documents filed with the Agency for Natural Resources, the project received approval from the Dummerston Development Review Board in December 2019. Those who can’t make the hearing and still want to receive party status need to contact Stephanie Gile, ACT 250 district coordinator with the Vermont Natural Resources Board, at 80 or before the meeting.Ī public prehearing conference “has narrow goals and is designed to identify the parties and issues prior to convening a hearing to evaluate the merits of the case,” according to the Vermont Agency of Natural Resources. The public is welcome to attend the hearing and those who wish to receive party status can show up at the hearing. He is also listed as the manager of Slippery Slope Brewing Company and Slippery Slope Distillers.Īures and Jonathan Tobin, chief operating officer of Sugar Mountain Holdings, declined the opportunity to speak in advance of the meeting. Keane Aures, who is named as a member on the business listing, is the senior counsel in the Hartford office of the law firm of Gordon & Rees and specializes in construction law.